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Two halved grapefruits sprinkled with granulated sugar and ginger on a speckled ceramic plate with wooden spoon

Easy Broiled Grapefruit with Ginger Sugar

By pairing juicy, tangy grapefruit halves with a warm, spiced topping of sweet sugar and fresh-ground ginger, you create a breakfast starter that feels incredibly fancy but takes only minutes to put together.
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Course: Appetizer
Cuisine: American
Keyword: easy, ginger, ginger sugar, grapefruit, quick
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 4 Servings
Calories: 83kcal
Cost: $6.00

Equipment

  • 1 knife
  • 1 baking sheet
  • 1 bowl
  • 1 spoon

Ingredients 

  • 2 large red grapefruits
  • 3 tsp ginger, chopped finely or crystalized
  • 2 tsp sugar

Instructions

  • Preheat the broiler.
  • Cut the grapefruit crosswise in half and with a small knife, cut around the membrane in the center of each half and discard or throw t away.
  • Cut around each section to loosen the fruit. Place on the baking sheet, with the cut side up.
  • In a bowl mix the ginger and sugar. Sprinkle over the grapefruit halves.
  • Broil about 4-inches from the heat until the sugar is melted for about 3 to 4 minutes.

Nutrition

Nutrition Facts
Easy Broiled Grapefruit with Ginger Sugar
Serving Size
 
1 piece
Amount per Serving
Calories
83
% Daily Value*
Sodium
 
3
mg
0
%
Carbohydrates
 
21
g
7
%
Fiber
 
2
g
8
%
Sugar
 
15
g
17
%
Protein
 
1
g
2
%
* Percent Daily Values are based on a 2000 calorie diet.
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