Cut tomatoes in half crosswise. With a spoon, scoop out the pulp and seeds, and drain.

In a medium bowl, combine the cottage cheese, cucumber, carrot, radishes, onion, and drained tomato pulp, salt, and dressing. Mix this mixture lightly. Then spoon the mixture into the tomatoes.

Arrange the tomatoes on the lettuce, and place it on the salad plates. Garnish with fresh parsley or dill sprigs. Enjoy.